Fill Your Cookie Jar
You can't help but steal our cookies from the cookie jar! From oversized classics made with the freshest ingredients and recipes adapted from Mildred Orton’s Whole Grain Cookbook, to melt-in-your-mouth French macaroons, jam-filled, buttery cookies from Germany; and everyone’s favorite raisin biscuits: Girabaldi, your cookie jar will never be bare (or boring) with our “bet-you-can't-eat-just-one” selection of baked treats.
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Pecan Coffee Cake
This Bundt-Style Coffee Cake Showcases Georgia's Finest Pecans

The Vermont Country Store
Pecan Coffee Cake
This Bundt-Style Coffee Cake Showcases Georgia's Finest Pecans

The Vermont Country Store
Pecan Coffee Cake
This Bundt-Style Coffee Cake Showcases Georgia's Finest Pecans

The Vermont Country Store
Pecan Coffee Cake
This Bundt-Style Coffee Cake Showcases Georgia's Finest Pecans

The Vermont Country Store
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