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Yummy things to eat!
308 Pins
·5d
By
Virginia Behrend
Love making these and giving them out as gifts! Best part? No baking required!

Truffles

1 Pin
Make edible keto cookie dough in just 10 minutes with this easy recipe! Perfect for a quick, low-carb snack, this delicious dough is safe to eat and full of flavor. Find out how to make this tasty treat today.
Sugar Free Peanut Butter Pie, a simple keto low carb dessert recipe made with a creamy peanut butter filling and a chocolate ganache topping.

No-Sugar

6 Pins
Diane Morrisey on Instagram: "2 ingredient desserts ROCK Especially when those 2 ingredients are puff pastry and chocolate bars. If you always have these 2 things on hand you will always be able to throw a pretty epic dessert together in a matter of minutes. ** ALSO!!! I made this voiceover for the video saying there were 2 ingredients used. And there really are only 2 major ingredients involved; chocolate and puff pastry. If you feel a strong need to count the egg wash and the powdered sugar, both which are sort of optional, I suppose the ingredient count goes up to 4 🙄😑😵‍💫 Sooo, for all you eagle eyed followers who feel a strong need to point out that there are 3 or 4 ingredients and not the 2 that I claimed, YOU WIN!🙄🤦🏻‍♀️ Hope that makes you feel better . . . Puff Pastry C

Puff Pastry

1 Pin
Homemade Cranberry Syrup and Cranberry Jam

Syrup

1 Pin
Luke Brown on Instagram: "Nutella Sea Salt Fudge🔥 Recipe 1 can sweetened condensed milk 1 tsp vanilla extract 1 cup bittersweet chocolate chips 1 cup of Nutella 3 TBSP of butter Sea salt Steps Add sweetened condensed milk, vanilla extract, chocolate chips, Nutella, and butter to a glass bowl. Mix together well. Microwave for 15-20 seconds at a time until everything is melted, smooth, and seems to start thickening (I stir every 15-20 seconds so it doesn’t burn) I probably microwaved this for about 3 minutes total. Line a 8x9 baking dish with parchment paper and spray with some cooking spray. Pour fudge into baking dish and sprinkle on some sea salt. Let sit in the refrigerator for at least 2-3 hours to set up. Keep in the refrigerator when not eating the fudge! *I melt everythi

Fudge

2 Pins

Banana Pudding

1 Pin

Peanut Brittle

1 Pin
How to Make Homemade Caramel - Broma Bakery
Marie Saba on Instagram: "Remember Magic Shell? 🤩 It’s so fun and easy to make a homemade version 🙌🏼 Ingredients: 1 cup chocolate chips 3 Tablespoons refined coconut oil INSTRUCTIONS Using a double boiler, melt the chocolate. Add coconut oil and stir until completely smooth. Drizzle over ice cream, wait a minute or so, and crack into it! Store leftover sauce in a microwave-safe resealable container at room temperature for up to one week. If the sauce gets too thick to drizzle over ice cream, microwave for 5-10 seconds, stir until smooth and serve. #icecream #icecreamisbreakfast #easyrecipes #easyrecipe #chocolate #recipe #cookingvideo #homemade #glutenfree #easydessert #easydessertrecipe #easydessertrecipe #marieskitchen"
Pasttime Cook on Instagram: "Butterscotch sauce One cup sugar 1/4 cup molasses 2 tablespoons boiling water 1 tablespoon vinegar 1/2 cup butter Bring all ingredients to a boil. Boil to 238°. Remove from fire. Served warm or cold."

Sauces

10 Pins
The BEST Cream Cheese Mints you'll ever try! This incredibly easy recipe yields the most delicious, luscious, melt-in-your-mouth cream cheese mints around! Make them in any color you like! Perfect for Easter, baby showers, weddings, and more! // Mom On Timeout
Cream Cheese Mints
These Chocolate Mint Cream Cheese Buttons are perfect for all occasions! Lovely mint flavored cream cheese mints filled with a decadent chocolate ganache. Guaranteed to be a hit with your chocolate and mint loving friends and family! // Mom On Timeout #ChocolateGanache

Mints

3 Pins
Bill Smith's Persimmon Pudding

Persimmon Pudding

3 Pins
Bee’s Baking on Instagram: "How to make a giant Reese’s Peanut Butter Cup. Recipe is from @bromabakery #baking #reesespeanutbuttercups 1 1/4 cups peanut butter 6 tablespoons butter 1.5 cups powdered sugar 1/4 teaspoons salt 2 teaspoons vanilla extract 20 ounces semi sweet chocolate 2 Tablespoons coconut oil"

Candy/Candy Bars

18 Pins

Fondue

7 Pins
Jennifer Hsiao on Instagram: "This is how you make creme brûlée at home without an oven! It’s so much faster and perfect for summertime. The steamer I use: https://amzn.to/3SzI5RW The butane blow torch I use: https://amzn.to/3WQcXQA The vanilla paste I use: https://amzn.to/3ymheC1 Ingredients Makes 3 servings 3 each egg yolks 1/4 c ( 50g ) granulated sugar 1 c （ 230g ) heavy cream 1 tasp vanilla bean paste or extract 1. In s bowl whisk together yolks and sugar, meanwhile heat the cream with vanilla to light simmer or until bubbles form around the edges of the pot 2. Pour the hot cream into the yolk mixture while whisking 3. Divide the custard into 3 remakins 4. Steam with the lid slightly open ( set a chopstick down before closing the lid ) for 13 minutes. The custard should h
Easy no-fail Creme Brle
Lemon Crème Brûlée - Rich lemon-infused custard with a torched sugar top.

Creme Brulee

103 Pins
Love making these and giving them out as gifts! Best part? No baking required! Lemon Truffle Recipe, Lemon Truffles, Lemon Dessert Recipes, Candy Recipes Homemade, Truffle Recipe, Lemon Desserts, Lemon Recipes, Candy Recipes, Sweet Snacks
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Love making these and giving them out as gifts! Best part? No baking required!
Love making these and giving them out as gifts! Best part? No baking required!
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Make edible keto cookie dough in just 10 minutes with this easy recipe! Perfect for a quick, low-carb snack, this delicious dough is safe to eat and full of flavor. Find out how to make this tasty treat today. Low Carb Cookie Dough, Keto Cookie Dough, Edible Cookie Dough Recipe, Cookie Dough Recipe, Ice Cream Drinks, Keto Cookie Recipes, Easy Salmon Recipes, Sugar Free Chocolate Chips, Cookie Dough Recipes
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Edible Keto Cookie Dough: Ready in Just 10 Minutes
Make edible keto cookie dough in just 10 minutes with this easy recipe! Perfect for a quick, low-carb snack, this delicious dough is safe to eat and full of flavor. Find out how to make this tasty treat today.
Sugar Free Peanut Butter Pie, a simple keto low carb dessert recipe made with a creamy peanut butter filling and a chocolate ganache topping. Essen, Sugar Free Peanut Butter Pie, Chocolate Ganache Topping, Sugar Free Pie, Sugar Free Desserts Easy, Sugar Free Whipped Cream, Sugar Free Peanut Butter
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Sugar Free Peanut Butter Pie, a simple keto low carb dessert recipe made with a creamy peanut butter filling and a chocolate ganache topping.
Best ever This easy to follow No Bake Sugar Free Chocolate Cookies are delicious and feature healthy ingredients such as peanut butter and oatmeal. Read more at: https://thesugarfreediva.com/no-bake-sugar-free-chocolate-cookies/ #nobake #sugarfreecookies 21 Day Fix No Bake Cookies, Carb Free Cookies Recipes, No Bake Healthy Oatmeal Cookies, Peanut Free No Bake Cookies, No Bake Cookies 3 Ingredient, No Bake Cookies With Stevia, Keto No Bake Oatmeal Cookies, Heart Healthy Baking Recipes, Sugar And Carb Free Desserts
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No Bake Sugar Free Chocolate Cookies - THE SUGAR FREE DIVA
Best ever This easy to follow No Bake Sugar Free Chocolate Cookies are delicious and feature healthy ingredients such as peanut butter and oatmeal. Read more at: https://thesugarfreediva.com/no-bake-sugar-free-chocolate-cookies/ #nobake #sugarfreecookies
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Pasttime Cook on Instagram: "SCOTCH TOFFEE 1/3 cup melted butter 2 cups rolled or quick oats 1/4 cup dark Karo syrup 1/2 cup brown sugar 1/2 tsp salt 1 1/2 teaspoon vanilla 6 ounces chocolate chips 1/4 cup nut meats Pour melted butter or margarine over rolled oats and mix thoroughly, Add brown sugar, corn syrup, vanilla and salt. Blend well. Pack firmly into well. greased 7 x 11-inch pan. Bake in a very hot oven (450°F.) 12 minutes, or until rich brown color. When thoroughly cool, turn out of pan. Sprond melted chocolate over top. Sprinkle with nutments, Chill; cut in small squares or. Store in refrigerator. I usually bake at a lower temperature for a little bit longer. You can make them really firm and crisp and snappy or you can make them soft and gooey. Pack them full of any Chocolate Chips, Karo Syrup, Melted Chocolate, Quick Oats, Rolled Oats, Dessert Bars, Corn Syrup, 2 Cups, Melted Butter
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Pasttime Cook on Instagram: "SCOTCH TOFFEE 1/3 cup melted butter 2 cups rolled or quick oats 1/4 cup dark Karo syrup 1/2 cup brown sugar 1/2 tsp salt 1 1/2 teaspoon vanilla 6 ounces chocolate chips 1/4 cup nut meats Pour melted butter or margarine over rolled oats and mix thoroughly, Add brown sugar, corn syrup, vanilla and salt. Blend well. Pack firmly into well. greased 7 x 11-inch pan. Bake in a very hot oven (450°F.) 12 minutes, or until rich brown color. When thoroughly cool, turn out of pan. Sprond melted chocolate over top. Sprinkle with nutments, Chill; cut in small squares or. Store in refrigerator. I usually bake at a lower temperature for a little bit longer. You can make them really firm and crisp and snappy or you can make them soft and gooey. Pack them full of any
How to Make Homemade Caramel - Broma Bakery Broma Bakery Caramel, Homemade Salted Caramel Sauce, Homemade Caramel Recipes, Diy Caramel, Caramel Recipe Easy, Caramel Recipe, Broma Bakery, Easy Caramel, Caramel Drizzle
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How to Make Homemade Caramel - Broma Bakery
·
15m
Diane Morrisey on Instagram: "2 ingredient desserts ROCK Especially when those 2 ingredients are puff pastry and chocolate bars. If you always have these 2 things on hand you will always be able to throw a pretty epic dessert together in a matter of minutes. ** ALSO!!! I made this voiceover for the video saying there were 2 ingredients used. And there really are only 2 major ingredients involved; chocolate and puff pastry. If you feel a strong need to count the egg wash and the powdered sugar, both which are sort of optional, I suppose the ingredient count goes up to 4 🙄😑😵‍💫 Sooo, for all you eagle eyed followers who feel a strong need to point out that there are 3 or 4 ingredients and not the 2 that I claimed, YOU WIN!🙄🤦🏻‍♀️ Hope that makes you feel better . . . Puff Pastry C Puff Pastry Chocolate, 2 Ingredient Desserts, Chocolate Puff, Pastry Chocolate, Fast Desserts, Puff Pastry Desserts, Easy Eat, Puff Pastry Recipes, Pastry Desserts
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Diane Morrisey on Instagram: "2 ingredient desserts ROCK Especially when those 2 ingredients are puff pastry and chocolate bars. If you always have these 2 things on hand you will always be able to throw a pretty epic dessert together in a matter of minutes. ** ALSO!!! I made this voiceover for the video saying there were 2 ingredients used. And there really are only 2 major ingredients involved; chocolate and puff pastry. If you feel a strong need to count the egg wash and the powdered sugar, both which are sort of optional, I suppose the ingredient count goes up to 4 🙄😑😵‍💫 Sooo, for all you eagle eyed followers who feel a strong need to point out that there are 3 or 4 ingredients and not the 2 that I claimed, YOU WIN!🙄🤦🏻‍♀️ Hope that makes you feel better . . . Puff Pastry C
Jennifer Hsiao on Instagram: "This is how you make creme brûlée at home without an oven! It’s so much faster and perfect for summertime. The steamer I use: https://amzn.to/3SzI5RW The butane blow torch I use: https://amzn.to/3WQcXQA The vanilla paste I use: https://amzn.to/3ymheC1 Ingredients Makes 3 servings 3 each egg yolks 1/4 c ( 50g ) granulated sugar 1 c （ 230g ) heavy cream 1 tasp vanilla bean paste or extract 1. In s bowl whisk together yolks and sugar, meanwhile heat the cream with vanilla to light simmer or until bubbles form around the edges of the pot 2. Pour the hot cream into the yolk mixture while whisking 3. Divide the custard into 3 remakins 4. Steam with the lid slightly open ( set a chopstick down before closing the lid ) for 13 minutes. The custard should h Flan, Pie, Creme Brulee Recipe Easy, Justine Schofield, French Sweets, Cream Brulee, Vanilla Bean Paste, Deserts Easy, Creme Brulee Recipe
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Jennifer Hsiao on Instagram: "This is how you make creme brûlée at home without an oven! It’s so much faster and perfect for summertime. The steamer I use: https://amzn.to/3SzI5RW The butane blow torch I use: https://amzn.to/3WQcXQA The vanilla paste I use: https://amzn.to/3ymheC1 Ingredients Makes 3 servings 3 each egg yolks 1/4 c ( 50g ) granulated sugar 1 c （ 230g ) heavy cream 1 tasp vanilla bean paste or extract 1. In s bowl whisk together yolks and sugar, meanwhile heat the cream with vanilla to light simmer or until bubbles form around the edges of the pot 2. Pour the hot cream into the yolk mixture while whisking 3. Divide the custard into 3 remakins 4. Steam with the lid slightly open ( set a chopstick down before closing the lid ) for 13 minutes. The custard should h
Marie Saba on Instagram: "Remember Magic Shell? 🤩 It’s so fun and easy to make a homemade version 🙌🏼 Ingredients: 1 cup chocolate chips 3 Tablespoons refined coconut oil INSTRUCTIONS Using a double boiler, melt the chocolate. Add coconut oil and stir until completely smooth. Drizzle over ice cream, wait a minute or so, and crack into it! Store leftover sauce in a microwave-safe resealable container at room temperature for up to one week. If the sauce gets too thick to drizzle over ice cream, microwave for 5-10 seconds, stir until smooth and serve. #icecream #icecreamisbreakfast #easyrecipes #easyrecipe #chocolate #recipe #cookingvideo #homemade #glutenfree #easydessert #easydessertrecipe #easydessertrecipe #marieskitchen" Cream Microwave, Magic Shell, Refined Coconut Oil, Wait A Minute, Kids Cooking, Chocolate Recipe, Double Boiler, The Sauce, Cooking Videos
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Marie Saba on Instagram: "Remember Magic Shell? 🤩 It’s so fun and easy to make a homemade version 🙌🏼 Ingredients: 1 cup chocolate chips 3 Tablespoons refined coconut oil INSTRUCTIONS Using a double boiler, melt the chocolate. Add coconut oil and stir until completely smooth. Drizzle over ice cream, wait a minute or so, and crack into it! Store leftover sauce in a microwave-safe resealable container at room temperature for up to one week. If the sauce gets too thick to drizzle over ice cream, microwave for 5-10 seconds, stir until smooth and serve. #icecream #icecreamisbreakfast #easyrecipes #easyrecipe #chocolate #recipe #cookingvideo #homemade #glutenfree #easydessert #easydessertrecipe #easydessertrecipe #marieskitchen"
Pasttime Cook on Instagram: "Butterscotch sauce One cup sugar 1/4 cup molasses 2 tablespoons boiling water 1 tablespoon vinegar 1/2 cup butter Bring all ingredients to a boil. Boil to 238°. Remove from fire. Served warm or cold." Butterscotch Sauce Recipe, Butterscotch Sauce, Pint Jars, Dessert Sauces, Sweet Sauce, Baked Beans, Molasses, Sweet Desserts, Sauce Recipe
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Pasttime Cook on Instagram: "Butterscotch sauce One cup sugar 1/4 cup molasses 2 tablespoons boiling water 1 tablespoon vinegar 1/2 cup butter Bring all ingredients to a boil. Boil to 238°. Remove from fire. Served warm or cold."