🍪✨ Pistachio Cream Cookies Perfection 🤌
Soft, gooey chocolate chip cookies stuffed with luscious pistachio cream—topped with flaky salt for the ultimate flavor boost. Pro tip: Enjoy them warm for the best gooey center! **Recipe**: Cookie Dough: Your favorite soft chocolate chip cookie dough. Filling: Creamy pistachio spread (freeze small dollops for easier stuffing). Topping: A sprinkle of flaky salt before baking. **Instructions**: Scoop cookie dough, flatten slightly, and place a frozen dollop of pistachio cream in the center. Wrap dough around the filling and seal completely. Bake at 350°F (175°C) until golden brown, about 10-12 minutes. Sprinkle with flaky salt right out of the oven. Serve warm and savor the gooey magic! 📹 teakandthyme
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