Plater Idea

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5mo
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Rupes Barik
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My cake stand ❤️
Here’s how you make this delicious Mango Sukha Bhel at home ☺️ Ingredients : • Makhana - 1/2 Cup • Kurmura - 1/2 Cup • Rock Salt - 1/2 Tsp • Jeera Pwd - 1/2 Tsp • Ghee - 1 Tsp • Roasted Chana - 1/4th Cup • Coriander - 2 Tbsps • Mint - 1 Tbsp • Anardana - 1/2 Tsp • Salt & Pepper - to Taste • Dried Curry Leaves - 5 to 6 nos • Onion - 1 small • Tomato - 1 small • Green Chilly - 1 no • Mango - 2 nos • Coriander - 1 Tbsp • Chilli Powder - 1/2 Tsp • Lime Juice - 1 no Sev & Papdi for Garnish Process : * To a saucepan, add in 1 tsp of ghee, kurmura & makhana and roast until golden brown add in the rock salt & jeera powder • * Sukha Bhel Masala - to a blender, add in the roasted chana, dried curry leaves, mint leaves, coriander leaves, dried anar dana & salt & peppe
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Mango Sukha Bhel 🥭❤️
Here’s how you make this delicious Mango Sukha Bhel at home ☺️ Ingredients : • Makhana - 1/2 Cup • Kurmura - 1/2 Cup • Rock Salt - 1/2 Tsp • Jeera Pwd - 1/2 Tsp • Ghee - 1 Tsp • Roasted Chana - 1/4th Cup • Coriander - 2 Tbsps • Mint - 1 Tbsp • Anardana - 1/2 Tsp • Salt & Pepper - to Taste • Dried Curry Leaves - 5 to 6 nos • Onion - 1 small • Tomato - 1 small • Green Chilly - 1 no • Mango - 2 nos • Coriander - 1 Tbsp • Chilli Powder - 1/2 Tsp • Lime Juice - 1 no Sev & Papdi for Garnish Process : * To a saucepan, add in 1 tsp of ghee, kurmura & makhana and roast until golden brown add in the rock salt & jeera powder • * Sukha Bhel Masala - to a blender, add in the roasted chana, dried curry leaves, mint leaves, coriander leaves, dried anar dana & salt & peppe
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Dahi Vada Recipe
You will love this recipe of Dahi Vada/Dahi Bhalla/Thayir Vadai! This delicious Indian snack is made with yogurt, fried lentil fritters and sweet and savory toppings. #dahivada #dahibhalla #thayirvada #yogurt #vegetarian #snack #Indian #dahiwada #snackinajar #Diwalisnack #Thanksgivingsnack #Christmassnack
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