Easy Chocolate Mocha Angel Food Cake
Easy Chocolate Mocha Angel Food Cake. Light and fluffy, beautiful and delicious, with only 4 ingredients. Top with strawberries and whip cream for a family dinner dessert or a romantic Valentines's Day Dinner dessert. Quick and easy starting with a Duncan Hines cake mix.
Blueberry Cottage Cheese Bake – High-Protein & So Delicious!
🫐🥣 Looking for a healthy, protein-packed breakfast? This Blueberry Cottage Cheese Breakfast Bake is creamy, naturally sweet, and bursting with juicy blueberries! Made with wholesome ingredients like cottage cheese, eggs, oats, and honey, this dish is perfect for meal prep & a satisfying start to your day! ✨ Gluten-free, low-sugar & full of protein! 📌 Save this recipe now & enjoy a nutritious, baked breakfast treat! #BlueberryCottageCheeseBake #HealthyBreakfast #HighProteinMeals #GlutenFreeBaking #MealPrepFriendly #SweetAndHealthy #LowSugarEats #EasyBrunchRecipes #WholesomeAndDelicious #CleanEating
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MAGIC COOKIES 🍪!
By @Kalejunkie Makes 8 GIANT or 16 normal size cookies 1 1/2 cups cashews 1 1/2 cups unsweetened coconut flakes 3/4 cup choc chips 3-4 graham crackers, crushed 3/4 can (11-12 oz) coconut condensed milk (*or regular condensed milk!) Preheat oven to 350F. Mix together all of the ingredients and coat well with the coconut condensed milk. Make large spoonfuls of the mixture on a parchment lined baking sheet, making sure to give ample room because the coconut condensed milk spreads. Bake for 15-16 minutes until golden. Remove from the oven. If the coconut milk has spread, take a spoon and gently push it towards the cookie. DO NOT TOUCH THE COOKIES for 10 minutes or so, you need to let them cool so the condensed milk hardens! Then gently pick up your cookies and enjoy!!!