Filipino Okra Recipe

19min · 2 servings 10 oz medium okra 3 tablespoons oyster mushroom sauce 1 teaspoon brown sugar 1 teaspoon dark soy sauce ¼ teaspoon sesame oil ¼ cup vegetable broth 1 lemon juiced 1 ½ tablespoon vegetable oil 5 cloves garlic, minced 1 ginger, sliced thinly