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Cabbage-Fennel-Apple Slaw | Recipe | Fennel recipes, Slaw recipes, Cabbage slaw recipes
a bowl filled with coleslaw and garnished with dill
1
lindysez.com

Cabbage-Fennel-Apple Slaw

1 rating
· 15min · 6 servings
This recipe for Cabbage-Fennel-Apple Slaw is packed with good tasting, good for you, ingredients, tossed with a simple, light dressing, that will go beside anything you care to serve it with. Plus it’s low in sugar, calories, and fats!
Sara Sanders
Sara Sanders

Ingredients

Produce
• 1 Apple, red or green
• 1 Fennel (cut into quarters, bulb
Condiments
• 1 tbsp Lemon juice, fresh
• 1/4 cup Mayonnaise, low-fat
Baking & Spices
• 1 tsp Celery seed
• 1 Salt and pepper
• 2 tbsp Sugar
Oils & Vinegars
• 1 tbsp White wine vinegar
Dairy
• 1/4 cup 2% milk
Other
• 1 pound about 1/2 total head shredded cabbage, red, green or combination
• 1/4 cup Reduced-fat (2% buttermilk or low-fat yogurt mixed with a bit of water)

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