two plates with shrimp and zucchini on them

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Skinny Shrimp Piccata with Zoodles

Name: Skinny Shrimp Piccata with Zoodles
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb 16/20 count jumbo shrimp, jumbo; 2 cloves Garlic; 1 Lemon; 4 Zucchini, small thin; 2 tbsp Capers; 1 Salt; 3 tbsp Olive oil, extra virgin; 2 tbsp Butter; 1/4 cup Parmesan cheese

5 ratings

· 30min · Gluten free · 4 servings

Skinny Shrimp Piccata with Zoodles is low-carb, gluten-free, and cooks in under 20 minutes in just one skillet. Fresh, light, and delicious!

Iowa Girl Eats

Ingredients

Seafood

• 1 lb 16/20 count jumbo shrimp, jumbo

Produce

• 2 cloves Garlic

• 1 Lemon

• 4 Zucchini, small thin

Condiments

• 2 tbsp Capers

Baking & Spices

• 1 Salt

Oils & Vinegars

• 3 tbsp Olive oil, extra virgin

Dairy

• 2 tbsp Butter

• 1/4 cup Parmesan cheese

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