Braised Beef Noodle Soup (红烧牛肉面) | Recipe | Beef and noodles, Asian recipes, Braised beef
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Food And Drink
a bowl of beef noodle soup with chopsticks next to it on a wooden table
thewoksoflife.com

Braised Beef Noodle Soup (红烧牛肉面)

5 ratings
· 2hr 30min · 8 servings
Braised Beef Noodle Soup, by thewoksoflife.com
kellywildenhaus
The Hungry Bluebird

Ingredients

Meat
• 3 lbs Beef chuck
Produce
• 1 cut into thick 4-inch thick slices 1 pound daikon
• 6 Bay leaves
• 1 Handful Cilantro
• 1 whole head Garlic ((cloves peeled but
• 5 slices Ginger
• 1 Leafy greens
• 2 pieces Sand ginger
• 5 Scallions
• 1 Tangerine peel, dried
Condiments
• 1 tbsp Soy sauce, dark
• 1/4 cup Soy sauce, light
Pasta & Grains
• 1 Noodle
Baking & Spices
• 10 pieces Amomum white cardamom, dried
• 2 Cardamom pods, black
• 10 Cloves
• 1/2 tbsp Fennel seeds
• 1/2 tbsp Peppercorns, whole white
• 15 g Rock sugar
• 1 Salt
• 4 Star anise pods
Oils & Vinegars
• 3 tbsp Oil
Desserts
• 4 slices Licorice, root
Beer, Wine & Liquor
• 1/4 cup Shaoxing wine
Liquids
• 16 cups Water
Other
• 2 small pieces Chinese (cassia) cinnamon

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