two bowls filled with chocolate pudding next to a bottle of milk and spoons on a table
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Champorado (Filipino Chocolate Rice Porridge)

3 ratings
· 30min · Vegetarian, Gluten free · 6 servings
Champorado is a Filipino chocolate rice porridge that is traditionally served for breakfast. It is typically enjoyed with dried salted fish and/or pandesal.

Ingredients

Produce
1 Cacao nibs
Canned Goods
1 Evaporated milk
Pasta & Grains
1 cup Rice, glutinous
Baking & Spices
3 oz 90% dark chocolate
1/4 cup Brown sugar, dark packed
1/4 cup Cocoa powder, dutch processed unsweetened
1 pinch Sea salt, fine
Dairy
1 Condensed milk, sweetened
1 Half & half
Liquids
6 cups Water

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