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BAKED TERIYAKI SALMON
10 ratings
A perfectly flaky and tender salmon recipe that’s made with an easy homemade teriyaki sauce and baked to perfection. Makes for a perfect lunch or dinner recipe that can be ready in less than 3o minutes.
Ingredients
Seafood
• 4 Salmon, Skinless
Produce
• 1 tsp Chili flakes
• 2 Garlic cloves
• 1 tbsp Ginger, fresh
• 1 Green onion
• 1/2 Lemon
Condiments
• 2 tbsp Honey
• 1/3 cup Soy sauce, Low-sodium
Baking & Spices
• 1/2 tbsp Gluten-free flour
• 1 tbsp Sesame seeds
Drinks
• 1/4 cup Orange juice, Fresh
Liquids
• 2 tbsp Water