this is an image of noodles with chopsticks in the skillet and on the table

pickledplum.com

Drunken Noodles - Pad Kee Mao

Name: Drunken Noodles - Pad Kee Mao
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 3
Ingredients: 10 Basil, fresh leaves; 2 cloves Garlic; 1 Thai chili; 1 Tomato, large; 1 Egg, large; 2 tbsp Fish sauce; 2 tbsp Soy sauce or regular soy sauce mixed with, sweet dark; 8 oz Rice stick noodles, dry; 10 Shrimp (uncooked and removed from their shells; 1 tbsp Vegetable or grapeseed oil; 2 tbsp Water; 2 teaspoon kaffir lime leaves (finely chopped or substitute with 1 1/2 teaspoon finely chopped lime zest (it’s even better if you do half lemon and half lime zest))

5 ratings

· 16min · 3 servings

Drunken Noodles - A fiery and fragrant Drunken Noodles Recipe that tastes like proper Bangkok street-food! This simple Thai Pad Kee Mao is ready in 16 minutes from start to finish. Recipe, noodles, Thai, stir fry, dinner, lunch, quick | http://pickledplum.com

KimchiChick

Ingredients

Meyve ve Sebzeler

• 10 Basil, fresh leaves

• 2 cloves Garlic

• 1 Thai chili

• 1 Tomato, large

Soğuk Malzemeler

• 1 Egg, large

Soslar

• 2 tbsp Fish sauce

• 2 tbsp Soy sauce or regular soy sauce mixed with, sweet dark

Makarna ve Tahıllı Malzemeler

• 8 oz Rice stick noodles, dry

• 10 Shrimp (uncooked and removed from their shells

Yağlar ve Sirkeler

• 1 tbsp Vegetable or grapeseed oil

Sıvılar

• 2 tbsp Water

Diğer

• 2 teaspoon kaffir lime leaves (finely chopped or substitute with 1 1/2 teaspoon finely chopped lime zest (it’s even better if you do half lemon and half lime zest))

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