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Food And Drink
Brown butter and toffee bits give Ingrid Michaelson's blondies extra oomph | Recipe | Brown butter, Baking, Butter toffee
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Brown butter and toffee bits give Ingrid Michaelson's blondies extra oomph
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· 55min
· Vegetarian
This recipe for blondies from Ingrid Michaelson contains brown butter and toffee bits for an extra special treat.
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Ingredients
Refrigerated
• 3 Eggs, large
Baking & Spices
• 2 1/4 cups All-purpose flour
• 1 1/2 tsp Baking powder
• 1 3/4 cups Brown sugar, packed light
• 3/4 cup Granulated sugar
• 1 1/2 tsp Salt
• 1 tbsp Vanilla extract
Dairy
• 1 1/4 cups Butter, unsalted
Desserts
• 1 1/2 cups Toffee bits
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