Hawaiian Chicken and Pineapple Skewers | Recipes, Cooking recipes, Skewer recipes

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chicken and pineapple kabobs on a white plate with toothpicks in the foreground

Bacon-Wrapped Chicken Skewers With Pineapple and Teriyaki Sauce

6 ratings

· 1hr 10min · 8 servings

Hawaiian Chicken and Pineapple Skewers

Kim Pritchett

Ingredients

Meat

• 1 lb Bacon, slices

• 2 lbs Chicken breasts, boneless skinless

Produce

• 1 Pineapple, large

Condiments

• 1 1/2 cups Soy sauce

• 1 cup Teriyaki sauce

Baking & Spices

• 1/4 cup Granulated sugar

• 2 tbsp Kosher salt

Liquids

• 7 cups Water

2 Comments