Oyakodon (Japanese Chicken & Egg Rice Bowl)

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Soondubu Jjigae (Korean Soft Tofu Stew)
This warm & comforting Soondubu Jjigae is loaded with velvety soft tofu, vegetables, and mushrooms blanketed in a rich and savory broth. This recipe calls for simple ingredients to make the best soft tofu stew in less than 15 minutes in the comfort of your home.

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Bahn Mi Sandwich

Dinner at the Zoo (Sara Welch)
Oyakodon (Japanese Chicken & Egg Rice Bowl)

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