Easy To Cook Recipe

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·
1mo
Creamy Egg Salad Without Mayo Perfect For Busy Weeknights
This Egg Salad Without Mayo is the perfect side dish for any spread. Use sour cream or greek yogurt for the perfect substitute. Feel free to toss in pickles or relish if you wish. This egg salad without mayo is perfect for busy weeknights with a nice bowl of soup or for a simple lunch on the go.
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4 Ingredients Japanese Souffle Pancakes
1hr · 1 serving How to make? 1.Separate the egg whites from the yolks, whip the egg whites until stiff, adding the erythritol slowly. 2.Whip the yolk with the vanilla drops, the milk and then the flour, making sure you get rid of all the lumps. 3.Incorporate the egg whites carefully with a spatula from top to bottom. INGREDIENTS -30g flour -20ml vegetable milk -2 eggs -25gr erythritol or sugar -1/2 teaspoon baking powder -Vanilla drops