Zucchini chow chow

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a jar filled with pickles and vegetables on top of a wooden table

This homemade zucchini relish recipe is the perfect mix of sweet and tangy with a nice added crunch from a variety of vegetables. You can whip this up quickly and enjoy it the next day.

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three jars filled with pickled vegetables on top of a wooden table next to the words zucchini relish

This is a great way to preserve zucchini from your vegetables garden! Combine zucchini or summer squash with bell peppers, onions, and spices and make a delicious relish to dress up your hot dogs, burgers, and sandwiches. Visit for the full recipe, plus canning instructions to preserve zucchini relish for your food storage shelves.

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two mason jars filled with pickled vegetables

Chow chow is a type of pickled relish made popular in North America. Get acquainted with this tangy vegetable relish that can be used on everything from hotdogs to beans. Plus, learn how to make chow chow at home.

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two mason jars filled with pickled vegetables on top of a wooden table next to each other

Marlene Snader, a friend from church, gave me two huge zucchini’s out of her greenhouse along with this recipe for chow chow. I had never made chow chow before, but was immediately intrigued. A can…

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