Woopie pies

This classic Whoopie Pie recipe comes from the Pennsylvania Grange Cookbook. Growing up in Central PA, I have had more Whoopie Pies than most people and this recipe is the best! I have swapped out the lard for vegetable shorting. It's not healthy, but boy oh boy is it yummy! Enjoy the chocolatey

Why go to an expensive bakery or the grocery store to buy pre-packaged whoopie pies, when you can make these Wickedly Good Whoopie Pies all on your own at home?Fluffy, sweet marshmallow buttercream sandwiched between two rich, moist chocolate cake layers these tasty little sandwiches are full of flavor but won’t weigh you down.They are surprisingly easy to bake and assemble, and it will be almost impossible for your guests to believe that these Wickedly Good Whoopie Pies aren’t store-bought!

Classic Chocolate Whoopie Pies are the ultimate treat! Whoopie pies are delicious, whipped vanilla marshmallow frosting sandwiched between two decadent chocolate cookie cakes made with Dutch cocoa, with just the right touch of sweetness. These habit-forming pies will definitely make you shout, "Whoopie!"

Classic Chocolate Whoopie Pies are little soft chocolate cakes sandwiched together with creamy marshmallow fluff whoopie pie filling.

Whoopie pies are the ultimate nostalgia trip! These chewy chocolate cookies sandwiched with fluffy frosting are a classic American treat. But whoopie pies

Maybe you know them as “Gobs” (especially if you hail from PA) or maybe you know them as “Whoopie Pies”. Whatever you call them, these classic desserts are

Maple whoopie pies are a favorite dessert among my family, and I'm positive it will be for your family too. I last made these a few weeks ago, over the 2021 maple production season and one of my boys stated,

From the light vanilla cake to the pastry cream to the chocolate ganache, these Boston cream whoopie pies have every element of a traditional boston cream pie!

This Perfect Lemon Meringue Pie is one of my new favorites because of how EASY and beautiful it is! A homemade, tart and sweet lemon custard, a flaky pie crust and a mile-high sweetened, fluffy meringue complete this tasty pie.

Every season I love to take advantage of all of the fresh produce that you can find at the local farmers markets and grocery stores. Peaches are one of my favorite fruits. Every summer I anxiously …