Vegetarian enchiladas refried beans

My Refried Bean & Cheese Enchiladas will be your newest weeknight staple! It's perfect for parties or a solo meal!

This Mexican homemade refried beans recipe is easy to make in just 20 minutes and tastes sooo much better than the canned stuff! See notes above for possible ingredient variations, plus tips on how to make this recipe from scratch with dry (uncooked) pinto beans.

These vegan enchiladas are total perfection! With a creamy, refried bean filling, and a simple yet delicious homemade enchilada sauce. A great lunch or dinner recipe to throw together for your family or friends!

You’re not going to believe how delicious a healthy, vegetarian Mexican Quinoa Enchilada Casserole can be until you’ve tried it! Yes, healthy casseroles do exist. And you're going to love this one, packed with delicious Mexican flavors. This healthy casserole is quick and easy to make. Layer cooked quinoa, refried beans, sauteed veggies and cheese in a pan and bake!

If you're looking for an easy vegetarian dinner that doesn't require many ingredients, look no further than this Bean and Cheese Enchilada Casserole! It's made using just beans, cheese, enchilada sauce and corn tortillas. Serve as a weeknight family dinner, or make for a friend who needs a freezer meal. #vegetariancasserole #enchiladas #beansandcheese #weeknightdinner #kidfriendly

Spice up your meal prep with these delicious and healthy vegetarian enchiladas! Packed with protein-rich black beans and veggies, these enchiladas are perfect for a quick and easy weeknight dinner or for meal prep. Plus, they're a tasty way to get your daily dose of veggies! Try this budget-friendly and easy-to-make recipe for a flavorful and satisfying meal.

These vegetarian enchiladas are easy to make and ultimately satisfying and filling thanks to the black bean and refried bean filling! Baked in the oven until cheesy and bubbly, it's a dinner the entire family will love!

A Vegetarian Enchilada Casserole that includes a healthy variety of vegetables, black and refried beans topped with cheese!

These vegan enchiladas with black beans are a delightful fusion of rich, smoky black beans, colorful vegetables, and zesty spices, all wrapped in warm corn tortillas and topped with a luscious homemade enchilada sauce.

Vegetarian Enchiladas with beans, cheese and fresh salsa verde. A delicious dinner for Meatless Monday or Mexican night. Mexican Recipes || Vegetarian || Gluten Free || Kid Friendly #vegetarian #glutenfree #mexicanfood

Amazing vegetarian enchiladas stuffed with black beans, broccoli, bell pepper and spinach, topped with homemade red sauce. My favorite enchilada recipe! Recipe yields 8 enchiladas, enough for about 4 servings.

Try these recipes with refried beans for tasty, easy meals! From breakfast casserole to enchiladas to pizza, there are plenty of great uses for them.

Vegetarian Enchilada Casserole. Packed with black beans and veggies, this is perfect for a tasty weeknight family dinner. #vegetariancasserole #vegetarianmeals #enchiladacasserole

Want more delicious dinner recipes? Try these Black Bean Enchiladas! These vegetarian enchiladas are cheesy, hearty, and filling! It's a great addition to your favorite comfort food ideas!

These black bean enchiladas are saucy, cheesy and packed with delicious veggies

Inspired by Tex-Mex-style tacos, this vegetarian taco casserole is a flavorful dump-and-bake recipe that features brown rice, lentils, and refried beans. This is a protein-packed vegetarian meal that requires just 10 minutes of active time to make!