Vegan southwest pasta salad

10 reviews · 25 minutes · Vegan · Serves 8An easy vegan pasta salad with plenty of Southwest flair. Made with black beans, roasted corn, tomatoes, bell peppers, & an easy & creamy cashew southwest dressing. Perfect to make-ahead for parties & quick dinners this summer. You will LOVE this Vegan Southwest Pasta Salad recipe!

This Southwest Pasta Salad with Spicy Garlic Dressing is naturally vegan and gluten free. Super easy to make, packed with many amazing flavors.

This vegan Southwest pasta salad is an excellent dish for summer. It’s light, refreshing, full of flavor, and perfect as a main dish, side dish or appetizer! If you’re in need of a fantastic side dish for a party, picnic, barbecue, or just for dinner at home, this creamy southwestern pasta salad with chipotle dressing is hard to beat. With its mixture of spices, lime juice, corn, black beans, and more, it’s an amazing twist on your standard pasta salad recipe.

This quick and easy vegan pasta salad comes together in just 20 minutes and is loaded with tons of veggies and al dente pasta tossed in a simple lemon balsamic vinaigrette. Whether you’re vegan or looking for something lighter in the hottest part of summer, this vegan pasta salad is all the goodness of summer without the dairy.

Kick up your pasta salad game with this creamy, delicious Vegan Crack Pasta Salad. Perfect for work lunches, picnics, potlucks, tailgates, and so much more!

Creamy and Vegan Southwest Pasta Salad

The fresh Italian flavors in this Vegan Pasta Salad are sure to liven up any meal. Tossed in a pepperoncini vinaigrette, this is a must-try salad you can make days ahead of time or for a quick dinner. | vegan pasta salad recipes | vegan pasta salad dressing recipes | vegan pasta salad recipes cold | vegan pasta salad ideas | vegan pasta salad recipes healthy | vegan pasta salad recipes easy

Southwest Vegan Pasta Salad | This simple summer pasta salad is packed with protein, vegetables, and the creamiest chipotle cashew dressing!

This chipotle lime dressing will brighten up your dishes - it's bold and zesty, with smokiness from the chipotle and tang from the lime.