Traditional pasta carbonara recipe

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spaghetti with bacon and parmesan cheese in a white bowl

This spaghetti carbonara uses a handful of staple ingredients. It is quite possibly the easiest pasta dish to make! Traditional carbonara is made from egg, hard cheese, and guanciale. There are numerous variations on this classic Roman pasta dish. This is my quick and easy, get dinner on the table in less than 20 minutes version.

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a white plate topped with spaghetti and bacon

Carbonara in Italy is still prepared according to the traditional recipe, but elsewhere in the Western world, it is almost always overcomplicated.

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a white plate topped with pasta covered in sauce and toppings on top of it

Pasta alla Carbonara is a classic Italian dish that has gained popularity all around the world. The dish is famous for its smooth and creamy texture, with a rich and flavorful sauce made from eggs, pecorino cheese, guanciale and black pepper. Notice how there was no mention of cream, peas, mushrooms or any other ingredient? That’s right, the addition of anything else might make a nice plate of pasta, but it certainly will not be a real carbonara.Why Are Italians So Mad About Carbonara?If…

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ingredients to make bacon and eggs recipe laid out on a white marble counter top with text overlay

Savor the creamy indulgence of Carbonara Sauce Pasta with Milk. Our recipe combines the rich, velvety flavors of traditional Carbonara with a luscious milk twist. Enjoy a comforting, restaurant-quality meal that's easy to make at home. Dive into pure pasta perfection today!

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a white plate topped with pasta covered in bacon and parmesan cheese next to a yellow fork

This Creamy Carbonara Pasta recipe is a simple, traditional Italian recipe. With bacon, garlic, and fresh Parmigiano Reggiano cheese, it is full of flavor. You will love the creamy sauce, crisp bacon, and tender pasta. This amazing pasta dish is the real deal straight from Italy – Pasta alla Carbonara!

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a white bowl filled with pasta covered in parmesan cheese and topped with crumbs

The perfect, authentically Roman carbonara is out there—and you don’t have to go to Rome to get it. With just four basic ingredients (five if you count pepper) and a tiny bit of practice, you can create a restaurant-level pasta alla carbonara in your kitchen that won’t piss off anybody’s grandmother

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pasta with bacon and parmesan cheese in a black bowl on a blue table

Learn how to make a spaghetti carbonara with this easy, fast recipe for spaghetti carbonara with step-by-step photos to help you make this famously creamy iconic Italian pasta.

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a skillet filled with spaghetti and bacon on top of a blue tablecloth next to parsley

Keep your holiday entertaining easy with this 8 ingredient Pasta Carbonara. Hints on how to make this traditional pasta dish that your family will love.

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