Thai coconut dessert

Khao Nom Kok is a popular street food dessert in Laos and Thailand (Kanom Krok). These bite sized desserts are sweet coconut semi sphere cakes that will melt in your mouth. A little crispy on the outside and smooth on the inside. #Thailand #Recipes #Coconut #Cakes

The amounts provided for the dumplings have a little room for adjustment. If the dough is too stiff add more water a teaspoon at a time until you achieve the right texture of a somewhat stiff but still pliable dough with a sheen. If it's too runny, add sticky rice flour until the dough is sturdier.

An easy and dairy-free recipe for Thai coconut ice cream inspired by my Thailand trip.

Authentic recipe and step-by-step video tutorial for the classic Thai coconut jelly by Pailin Chongchitnant, author of the Hot Thai Kitchen Cookbook

This Thai delicacy is made with only 4 ingredients: coconut milk, eggs, palm sugar, and salt. 3 cups coconut milk 12 eggs, 1.5 cup palm sugar 1 teaspoon salt Beat everything together. Cook, stirring, in a double boiler until it resembles soft scrambled eggs. Pour into a small casserole dish. Bake at 350° F for 30 minutes, then brown under the broiler.

Traditional Thai Desserts Recipes for the sweet tooth and after dinner treats. Tasty and easy some made with coconut milk and custard.

Kahanom Krok /Thai coconut-rice pancakes is a traditional Thai dessert. They are prepared by mixing rice flour, sugar, and coconut milk to form a dough. November is coming to an end, and Thanksgiving has come and gone. This year Black Friday started on Thursday Thanksgiving day. We usually don’t venture out for black Friday shopping....Read More

Thai Coconut Dessert (Kanom Tuy) recipe: Thai Coconut Pudding

Kanom Krok is a super sweet, but very nice little snack. It's so sweet it's impossible to eat a lot of it. Those coconut pancakes are crispy on top and creamy inside. Tried it on the floating market in Bangkok and loved it.

Indulge in the delightful flavors of Indonesian cuisine with this gluten-free Sticky Coconut Cake, known as Wingko Babat. This scrumptious treat is packed with coconut goodness and is both simple to prepare and irresistibly tasty.