Sweet potato glass noodles recipe

Make japchae if you want a comforting and nutritionally balanced meal. The sweet potato noodles are tossed with beef and veggies in a sweet savory sauce.

This Pad Woon Sen recipe is a mouthwatering Thai glass noodle stir fry that will satisfy your cravings. Made with tender chicken, crisp vegetables, and delicate glass noodles, it's a perfect blend of textures. The star of the show is the savory sauce, packed with irresistible flavors. It has a combination of umami, sweetness, and tanginess in every bite. This dish is not only delicious but also quick and easy to make for lunch or dinner. Find the full recipe + video tutorial on my blog!

The perfect addition to any stir-fry or Thai dish that is super easy to make and allergy-friendly.

This easy recipe for classic Korean japchae is full of tender beef, veggies, & slightly sweet sweet potato glass noodles. Your new favorite dish to curl up to!

Enjoy quick, flavorful sweet potato glass noodles with beef and veggies in a savory marinade, perfect for a 15-minute meal.

Learn how to make a delicious and healthy sweet potato glass noodle stir-fry with vegetables, sticky shrimp and sesame sauce, inspired by the Korean Japchae dish. This recipe is gluten-free, grain-free and paleo-friendly. See step-by-step photo instructions below.

Glass noodle salad with spiralized veggies and sesame ginger dressing is an easy paleo and gluten free recipe, perfect for lunch, dinner, and meal prep!

Vegetarian Japchae - these stir-fried Korean glass noodles (sweet potato noodles) are the perfect combination of sweet, salty, and nutty. With a glossy sesame oils sheen and crunchy veggies, it’s quick to whip up as a weeknight vegan dinner!

These Sesame Sweet Potato Glass Noodles are light and fresh. Made with sweet potato glass noodles which are chewy and delicious. It is the perfect noodle for spring and summer. It is a little sweet, and salty, and the nuttiness of the sesame oil makes every bite irresistible.

This pad woon sen is a Thai glass noodle stir fry made with sweet potato glass noodles, veggies, and chicken. It's simple to make, and gluten-free.