Squash gnocchi

Butternut squash with hints of parmesan in every tender bite!

Deliciously rich and covered in garlic sage brown butter, these all squash gnocchi are the perfect fall pasta dish.

In this delectable recipe, we will explore the culinary wonders of Creamy Butternut Squash Gnocchi with Sausage. If you're looking for a hearty and comforting dish that marries the earthy sweetness of butternut squash with the savory delight of sausage, you're in for a treat. This dish is perfect for those cozy family dinners or special occasions. Let's dive into the flavors and textures that make this dish a crowd-pleaser.

This Butternut Squash Gnocchi is made from scratch using simple ingredients, then tossed in a cozy sage butter sauce to make a delicious, restaurant-worthy meal. Vegan.

with buttery garlic sauce, basil, and Parm

Butternut squash gnocchi is easy and fun, a great way to get your kids to help you cook, but also its fancy!

Making your own pasta can be intimidating, but making gnocchi is a lot more manageable. You don't need any special tools and only need three ingredients! This acorn squash gnocchi is vegan and made with gluten free flour, but you could also make it with regular butter and flour. This is the perfect meal to

Deliciously creamy butternut squash gnocchi topped with fried chorizo. No cream needed for this satisfying and warming dish!

Our Butternut Squash Gnocchi might be your new favorite pasta dish. With pillowy and tender gnocchi covered in a decadent and rich butternut squash sauce, this simple recipe is deliciously creamy, slightly sweet, and made in less than 30 minutes.

This one-skillet butternut squash, kale, and sausage gnocchi comes together in 30 minutes and is so easy to make!