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Jjimdak, Korean Soy Braised Chicken Recipe! Jjimdak is my absolute favorite braised chicken & so will you after tried! It's savory, meaty, sweet, spicy &...

Easy and quick weeknight menu, perfect with any vegetable side dish you choose to make but no side needed! All you need is a hint of chili sauce for a kick!

Low-fat Mapo Tofu Recipe! Mapo tofu is one of the signature dish from Sichuan, China. Silky soft tofu swimming in delicous spicy sauce.

Korean Spicy Pork Bulgogi recipe!Pork Bulgogi is full of flavors, definitely loved by many many people, not only Koreans but around the world!

The BEST Japchae Recipe, period. It's definitely one of my signature menus, and I'm so happy to share my Japchae recipe with you all!

EASY Korean Cold Noodles Mild & Spicy Bibimmyeon recipe! "Myeon" means "Noodles", so Bibimmyeon is mixed noodles. It is Korean's staple summer lunch

Chinese Smashed Cucumber Salad First, let's make the dressing. Super duper easy. Whisk soy sauce, vinegar, sugar, salt, and sesame oil

If you have Korean food before or if you love Korean food, you probably know or had at least once Korean Bulgogi. Bulgogi is Korean sweet and savory meat- usually with beef but sometimes with pork too. The main flavor is coming from soy sauce, garlic, fruity sweetness and sesame oil.

It's Korean style braised with soy sauce, it's savory and sweet.Koran potato can be eaten hot, cold or room temp! It is amazing for side dish or snack

Today, I'm going to share hands down, the BEST Korean BBQ Samgyeopsal recipe, 8 flavors pork belly! You can serve and enjoy Korean BBQ samgyeopsal any way you prefer, but his 8 flavors will change your samgyeopsal game forever!