Scallions recipes
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Scallion Pancakes are crispy on the outside, soft and chewy on the inside! Also known as Cong You Bing, served with Chinese scallion pancake sauce.
What are scallions? Are they the same as green onions? Can they be switched out if need be? Don't worry -- we've got you covered. This article will tell you everything you need to know.
Crispy out the outside and chewy on the inside! Packed with fresh scallions and a favorite Chinese side dish and snack!
Pajeon (Korean Scallion Pancake). A savory, crispy pancake made with green onions served with a delicious dipping sauce. Ready in 15 minutes!
This easy one-pan scallion chicken is both flavorful and low-fuss, making it a go-to recipe for a delicious and healthy meal!
These Bacon Cheddar Chive Biscuits are a savory, irresistible twist on the classic biscuit. Loaded with crispy bacon, sharp cheddar cheese, and fresh...
These Homemade Scallion Pancakes are crispy and flaky, and savory and flavor packed! Perfect as a snack, for breakfast, or as appetizers!
Scallion (aka green onion) oil is wonderful for adding a punch of flavor to meats, scrambled eggs, salad dressings, and anything else you want. I keep Scallion oil on hand for adding a special touch to recipes.
This scallion rice is our new go-to side dish for just about ANYTHING. Serve it with grilled fish, chicken, beef, alongside stir-fries—the possibilities are endless!
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