Rainbow rice cake korean

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four different types of sushi on a black plate with green and pink toppings

Korean Rice Cake is a traditional dessert recipe of the Korean cuisine and is loved by people of all age groups. This delicious rice cake recipe has a sticky texture and is stuffed with a paste made of sweet red kidney beans. This is an easy-to-make dessert recipe and is prepared using rice flour, cinnamon powder, brown sugar, red kidney beans and vanilla syrup. These stuffed rice cakes are super-delicious and an ideal snack for those who have a sweet tooth. This Asian recipe have a…

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a white bowl filled with pasta covered in sauce

Tteokbokki, also known as simmered spicy rice cake, is a dish prepared using small-sized garae-tteok (also known as tteokmyeon, rice cake noodles or tteokbokki-tteok) which are popular in South Korea.

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there is a piece of cake with different colors on it

I’m going to introduce a beautiful Korean rice cake today. It’s called mujigae-tteok (무지개떡). Mujigae means rainbow, so my ancestors must have got the idea for the name from a rainbow! I love it! This is an example of how they incorporated natural beauty into their everyday life. Even though the...

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rice cake churros on a plate with chopsticks

Rice Cake Churros is a Korean twist of churros made of Korean rice cake or tteok. They are crispy on the outside and chewy inside with extra cinnamon sugar coating crunchiness.

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someone holding two pieces of cake in their hands with the text sweet potato cream filled rice cakes

Rachel | Bay Area Food & Beyond on Instagram: "I found these sweet potato cream filled rice cakes 🍠🍨 at my local Korean market and I’m seriously surprised more people haven’t been talking about it yet! 🤯 They cost $9.99 a box in my area and they’re basically vanilla ice cream wrapped with a chewy mochi layer that’s dusted in sweet potato crumbles. Have you seen OR tried these yet? 👇 #sweetpotato #ricecake #icecreammochi #mochi #mochiicecream #koreansnack #koreanfood #hmarthaul…

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