Puerto rican meat dish

This Puerto Rican-style Picadillo, aka Carne Molida is the perfect 30-minute weeknight meal. Ground beef is cooked in a flavorful tomato based sauce seasoned with traditional spices like adobo and sazon, colorful sofrito, and olives.

This Puerto Rican arroz con pollo recipe (chicken and rice) is made with a sofrito base for big flavor, perfect as a side dish or main course.

Bistec encebollado is a traditional Puerto Rican recipe featuring cube steak marinated in a flavor-packed combo of onions, sofrito and vinegar, before being stewed in a savory tomato based sauce. It's pure Puerto Rican comfort food.

This 30 minute Jibarito is made with fried plantains instead of bread and filled with all of your favorite sandwich ingredients. It's a truly delicious piece of Puerto Rican American culture, full of unique flavor and texture.

This beef Picadillo recipe consists of flavorful ground beef, spices, green olives, and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. This is the ideal weeknight meal because it can be made in under 30 minutes!

Puerto Rican Carne Mechada @keyingredient #pork #slowcooker

Puerto Rican stewed corned beef AKA carne bif is a popular dish in Puerto Rico with simple pantry ingredients, yet bold flavors!

Picadillo is a classic, home-style, Latin American dish. There are many variations, but this Puerto Rican version is my favorite so far!

Tender juicy steak covered with juicy cooked onions and Latin flavors.

Puerto Rican Fried Pork Chops, (Chuletas Fritas), are juicy, tender, and just so delicious! Enjoy these with practically any side dish of your choice. Quickly fried and on the table in under 30 minutes!

Chuletas Fritas (aka Puerto Rican Fried Pork Chops) are seasoned with a blend of classic Puerto Rican spices and come together in under 30 minutes. They develop that deliciously flavorful crust on the outside, while staying juicy and moist on the inside. Served with your favorite veggies and a simple salad, they make an easy weeknight meal.

This authentic Puerto Rican pork chop recipe provides you the perfect way to cook a juicy and flavorful pork chop. Dinner has never been juicier!

Warm up your kitchen with the rich flavors of Puerto Rican Sancocho, a comforting beef and root vegetable stew crafted by Salima's Kitchen. This traditional dish is a celebration of hearty ingredients, featuring tender beef simmered to perfection alongside a medley of root vegetables like yuca, plantains, and potatoes. Perfect for cozy family dinners or a taste of the tropics on a chilly day, this recipe brings a taste of Puerto Rico to your table. Dive into the vibrant world of Caribbean…

This Arroz con Gandules recipe may be my new favorite rice dish! Tender rice with pigeon peas, generously flavored with salted pork, sofrito, tomato sauce and some great Latin seasonings.

Trust us–Pastelón is a sweet and savory delight for dinner.

36K likes, 443 comments. “Puerto Rican Bake Ziti”

Learn how to make Puerto Rican arroz con pollo with our delicious recipe. This dish is made with a sofrito base. It is loaded with flavor and can be served as either a side dish or the main course. #arrosconpollo #puertoricanrecipe

A classic Puerto Rican holiday dish, this authentic recipe features the classic masa mixture that results in super tender pasteles.