Pears in red wine

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Ray McVinnie on Instagram: "Pears in Red Wine

Camp stove cooking - Episode 3

Serves 4-6
The success of this easy recipe is reliant on time and patience. The spiced flavour and melting texture are nurtured by cooking slowly and basting frequently. They can also be made up to 2 days in advance as they are excellent served chilled.

2 cups well flavoured red wine that is good enough to drink
2 cups water
3-4 pieces of lemon skin removed from the lemon with a potato peeler
1 cinnamon stick
1/4 teaspoon cardamom seeds
1 cup sugar
6 pears, stalk on

Put everything except the pears into a wide saucepan and bring to a gentle boil, stirring to dissolve the sugar.
Peel the pears, adding each to the wine mixture as it is peeled so they don’t go brown.
Cover and boil gently for 1 hour, turning and b Pears In Red Wine, Camp Stove Cooking, Cardamom Seeds, Red Wine Recipe, Lemon Skin, Pear Dessert, Time And Patience, Go Browns, Camp Stove

Ray McVinnie on Instagram: "Pears in Red Wine Camp stove cooking - Episode 3 Serves 4-6 The success of this easy recipe is reliant on time and patience. The spiced flavour and melting texture are nurtured by cooking slowly and basting frequently. They can also be made up to 2 days in advance as they are excellent served chilled. 2 cups well flavoured red wine that is good enough to drink 2 cups water 3-4 pieces of lemon skin removed from the lemon with a potato peeler 1 cinnamon stick 1/4…

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Red wine poached pears are a classic and versatile dessert that is 
perfect for any occasion. Made with ripe pears simmered in a bath of red
 wine, spices, and sugar, this recipe creates a stunning and flavorful 
dessert with minimal effort. 
These poached pears can be served warm or chilled, and paired with a variety of accompaniments for a truly decadent treat. Frozen Casserole Recipes, Red Wine Poached Pears, Poached Pears Recipe, Homemade Fruit Popsicles, Wine Poached Pears, Ripe Pears, Fruit Kebabs, Fruit Sorbet, Spiced Wine

Red wine poached pears are a classic and versatile dessert that is perfect for any occasion. Made with ripe pears simmered in a bath of red wine, spices, and sugar, this recipe creates a stunning and flavorful dessert with minimal effort. These poached pears can be served warm or chilled, and paired with a variety of accompaniments for a truly decadent treat.

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