Korean vegetable pancakes

Healthy Vegan Korean vegetable pancakes

If you’re in the mood for a delicious and savory dish, Korean Vegetable Pancake, or Yachaejeon, is an excellent choice. #Korean Vegetable Pancakes recipes #korean vegetable pancakes gluten free #korean vegetable pancakes vegan #vegan yachae jeon (korean vegetable pancakes) #korean vegetable pancakes with egg #korean vegetable pancakes egg #korean vegetable pancakes easy #korean vegetable pancakes (yachaejeon) #yachaejeon (korean vegetable pancakes)

Yachaejeon (야채전), literally translates to 'yachae' (야채) meaning 'vegetable' and 'jeon' (전) meaning "pancake". In combination with the dipping sauce, it makes for the perfect snack or appetizer, especially when shared among friends and family!

Crispy on the outside, soft and flaky on the inside and packed with veggies - these savoury Korean pancakes are perfect as an appetiser or side dish, paired with a light dipping sauce.

This simple, crispy, fresh-tasting and delicious vegan pancake is quick to make and impossible not to like. Make a small one for a snack, or a big one for a meal.

A traditional Korean pancake with savory flavors. This Korean delicacy is crispy on the outside with tender and chewy texture on the inside. Don't leave out the dipping sauce!

One thing we’ve learned while staying at home during the pandemic is that we appreciate home cooked meals more than ever. And thanks to Netflix, the power of K-pop and K-beauty, Korean food finally found its way to our tables. … Continue reading "The Best Korean vegetable pancakes (Yacheajeon)"

My Korean friend showed me this recipe, and wowzers! I had no idea it could taste this good!

A delicious way to eat vegetables! You can switch it up depending on what you have in your fridge and the result is a delicious crispy savoury pancake!