How to open a restaurant

Have you ever wanted to open your own restaurant? Here are a few things to consider if your dream is to open a restaurant of your own.

Starting a restaurant can be a bit daunting. Our guide’s instructions explain what to know and expect at each step.

Starting a food business, but you're not sure where to begin? We have you covered with our food business checklist.

I opened a full-service restaurant with no savings and a really bad credit score. Here's how I did it, including photos / video of my restaurant.

Figuring out how much it’s going to cost to start a small restaurant is no easy task. This article gives a detailed breakdown of the cost to start a small restaurant. Once you have a better idea of what goes into becoming a restaurateur, you can better prepare financially for the journey ahead!

A 14 point plan for opening a trendy restaurant - a simple guide for filling your new bar, cafe or restaurant with moustache sporting hipsters.

There are many different types of restaurants and each of them has a unique budget requirement. The median cost of opening a restaurant is $275,000 or $3,046 per cover for leased space.

The popular notion is that if you have good food to offer, success in the restaurant business is yours for the taking. This is not always the case. The food is only the product and it has been shown…

Finding employees is one of the most difficult yet important steps in opening a new restaurant. Since having qualified and capable team members is critical for success, this guide on how to hire restaurant staff gives 10 tips on how to recruit and retain employees so you’re never in need of talent.