Giant shell pasta recipes

Alfredo Stuffed Shells are a drool-worthy Italian dish featuring large pasta shells filled with a rich three-cheese combination, tender spinach, and savory garlic, all generously smothered in a lightened-up Alfredo sauce. This pasta dish is a family favorite and can be prepped in advance!

Olive Garden Stuffed Shells are stuffed with four cheeses and then topped with marinara and alfredo sauce. And they are delicious!!!

Enjoy a comforting and hearty meal with these stuffed shells filled with a rich ricotta-spinach mixture and topped with savory ground beef marinara sauce. Perfect for any night, and can be made ahead and frozen for convenience.

Tuscan Stuffed Shells are large pasta shells filled with a rich and cheesy mixture and baked in a creamy sauce topped with mozzarella cheese.

Stuffed Shells filled with ricotta, parmesan, and melty mozzarella cheese. Stuffed Pasta Shells always disappear fast and reheat well.

Chicken alfredo stuffed shells is the best use for alfredo yet.

This giant cheese stuffed shells olive garden copycat recipe is one your should keep in your back pocket. Giant pasta shells are stuffed with a four cheese mixture, smothered in a homemade marinara and alfredo sauce, then topped with breadcrumbs. So incredibly delicious.

Giant cheese stuffed shells with spinach a baked pasta dish featuring creamy ricotta filled jumbo shells baked until bubbly in a bed of tangy marinara sauce.

Love Olive Garden's Giant Cheese Stuffed Shells? You're in for a treat! This tasty recipe can be made in the comfort of your own home.

Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too! Meat Stuffed Shells Are Easy And Tasty Stuffed shells are always a crowd pleaser. They make a great buffet food at parties too. It’s the one Italian-style dinner I thoroughly enjoy and I make these often....Read More »