Flower jelly

The beautiful Hanazono flower jelly cake is a light sweet treat using edible flowers and berries, all in Japanese gelatin dessert fashion. Let me show you how it comes together!

This delectable butterfly pea jelly makes blue and white, naturally colored layered agar agar. It is quick, easy and absolutely refreshing.

Impress your guests with this pretty and delicious blue jelly — a stress-free, make-ahead dessert. It's fresh and delicate, bursting with sweet, floral notes from exotic butterfly pea flowers.

I am a jelly artist who runs my own business called Jelly Alchemy. I create beautiful 3D jelly cakes using seaweed jelly and natural coloring.

Learn how to make pansy jelly, a standout in our edible flowers recipes. This recipe guides you through using both garden pansies and wild violets to create a light, spring floral jelly that's perfect for brightening up your breakfast table. Dive into more canning jelly recipes & homemade jelly and homemade jelly recipes at creativecanning.com

Learn how to turn violet flowers into homemade jelly with a delicious grape-like taste!

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I run a 3D jelly cake business called Jelly Alchemy. I first learned this 3D art three years ago when it was relatively new in Asia. This is now taking Asia by storm! My 3D design journey started with simple floral arrangements. As I continued to practice, it has now evolved into more complex koi fish ponds, birds and characters made out of jelly flowers.

Calendula jelly is a warm and sunny floral preserve that's absolutely delicious on your morning toast, or on a cracker beside a charcuterie platter. Calendula also happens to be a natural immune-boosting herb, so it's

Welcome to our very own floral journal featuring some of our most popular assets like infographics, data visualisations and resource articles.

Lilac jelly is a sweet way to enjoy this fragrant springtime edible flower. Simple to make, you'll be done start to finish in less than 30 minutes. Gardening with kids can be tricky, especially since

Rose petal jelly captures the sweet scent of summer roses in an easy-to-make preserve that you can enjoy year-round. Known as the Queen of Flowers and an everlasting symbol of love, roses are a bright

Peony jelly is a lovely floral jelly made from peony blossoms. Learn how to bottle up these delightfully fragrant flowers in a jelly you can enjoy year-round. Peonies are old-fashioned flowers that have been a

Cooling coconut jelly infused with the fragrance of the osmanthus flower, it's light and refreshing! Perfect dessert on a hot summer day!

Konnyaku is a traditional Japanese jelly-like health food made from a kind of plant called Konjac. It is also sometimes referred to as "Konnyaku potato", or "Konnyaku yam". Konnyaku is high in dietary fibre and very low in calories, making it a very ideal choice for dessert for those on a diet. That is, if you don't add too much sugar to it in the process of making konnyaku jelly. Konnyaku jelly is extremely easy to make.. but for some reason, I've never made it before. I was inspired to…

Boba (Bubble Tea), Amaranth Flower Jelly, Maple Syrup, Taro Yam Powder, Taro Yam, Oat Milk, Agar Powder, Tapioca Starch, Tapioca Pearls, Vegan, Plant Based - @meiyeeig