Fermented honey lemon

Ahoy, fellow fermenters! Today, we embark on a journey to craft a citrusy elixir bursting with probiotic power: Lemon Fermented Honey. This simple yet

This recipe for Lemon Ginger Honey is as simple as the title. In a jar, place alternating layers of ginger and lemon slices, then pour honey into the jar. Let it “cure” in the fridge for a day, give it a shake or stir, and what you end up with is a lemon and ginger-infused honey syrup.

This is the ferment I make once a year to use for healing tea during cold and flu season!

Honey Fermented Lemon Ginger is an easy to execute recipe with a ton of benefits and uses. Give this pantry staple a try today!

🍯 Elevate your health game with the powerful combination of honey, lemon juice, onion, garlic, and ginger. 🍋 Boost your immune system and revitalize your body with this potent elixir. 💪 Embrace the natural goodness of these ingredients for a healthier you. #NaturalRemedies #ImmunityBoost #HealthyLiving

Lemon fermented honey is an excellent way to nourish your health with complex probiotics and the powerful antioxidant vitamin C. Combine fragrant Meyer lemons and raw honey into a syrup-y concoction that makes delicious food and medicine. Use this basic lemon honey recipe for everything from soothing sore throats to making a delightful vinaigrette!

Make this easy fermented garlic honey with only two ingredients to combat back those icky back to school colds and illnesses.

This naturally fermented lemonade soda is loaded with probiotics that give it its characteristic fizz and foam. A dryer soda, the lemonade is only slightly sweet, and notes of honey play well with lemon. Serve it over ice, garnished with fresh lemon slices.