Dry sage

Learn how to dry sage in the oven following just a few simple steps! Drying sage is a fantastic way to preserve this flavorful herb for later use.

Want an easy way to dry sage for winter cooking? This tutorial will walk you through harvesting, air drying and storing your home grown sage!

Learn tips for harvesting and how to dry sage fast for flavorful kitchen usage all year long. Master how to dry sage bundles by proper bundling, hanging techniques, storage methods, rehydrating dried leaves, recommended pairings, when to start cuttings and more.

How to Dry Herbs in Microwave - Sage for Cooking is delicious and SO easy to preserve! Learn how to dry sage leaves fast, and always have some on hand for your favorite stews, soups, sausage dishes, and roasts! Have you tried this trick yet?

How to dry sage at home with one of 4 methods: dehydrator, oven, microwave, or air drying - so you never run out! + storage and usage tips!

Sage is a favorite herb among gardeners, home DIYers, and home cooks alike. Not only is it an incredibly easy herb to grow, thriving in the worst of conditions, but it also has so many

The powerful aroma of sage makes its mark in recipes as a fresh or dried herb. Poultry seasoning, breakfast sausage, and herb stuffing just wouldn’t be the same without sage!

Learn how to dry sage for smudging to make your own DIY smudge sticks from fresh sage. Choose from four different drying methods for bundles.

Native to the Mediterranean region, sage has a long history of medicinal and culinary use. And with shimmering silvery-green leaves and pretty blue flowers, the sage plant is as beautiful as it is functional. Here’s

Three different methods for drying fresh sage leaves.