Croquembouche tower

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Croquembouche Recipe, Profiterole Tower, Table Setting For Christmas, Traditional French Desserts, Christmas Menu Ideas, Kensington House, Choux Buns, Bookstagram Posts, Cake Alternatives

Croquembouche is a traditional French christening and wedding cake that isn't a cake at all—it's an impressive tower of caramel-crusted cream puffs. With a bit of patience, you can make this towering dessert at home.

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Crocombuche Cake, Profiterole Tower, Rum Caramel, Dessert French, French Recipe, Cake Tower, Stuck Together, Vanilla Paste, Choux Pastry

Print Croquembouche Author: The Taste Edit Ingredients Cream Puffs Make 5 batches of cream puffs (see here) Pastry Cream 5 egg yolks 1 cup sugar 3 T cornstarch 2 milk 1 T butter 1 vanilla bean, slit and squeezed out (or use vanilla paste) 2 T rum Caramel 5 cups sugar 1⅓ cups water Instructions

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