Cake base

This light and airy sponge cake is a base to many delicious cakes! With just 3 ingredients, this classic sponge cake is quick and easy to make, and very versatile to flavor and decorate.

This easy vanilla cake is the best and the only recipe you will need!

Enjoy the classic flavours of Vanilla Sponge Cake - a tender and airy treat with a golden brown crust and delectable icing. Simple yet irresistible, it's a dessert that will always stay in style.

I used this to make a wedding cake and I could say this is the best homemade Vanilla Cake recipe! Made from scratch, moist, buttery and fluffy texture makes it a great base cake for all occasions. This recipe yields a tall vanilla cake - 2 8-inch cakes that are around 3 inches in height each. I then torte each cake in half, giving me 4 layers (as you see in the photos).

This vanilla cake has the most soft, tender crumb and is so easy to put together! Bursting with vanilla flavour, this will be your new go to vanilla cake!

Basic Vanilla Sponge Cake -base for all your cakes | sirisfood.com

A classic Victoria sponge cake is up there with the best cakes of all time, right? Traditionally they use eggs and dairy but my version is totally vegan and just as delicious as the original.

The best moist sponge cake recipe that every home baker needs. Trust me, this is the best sponge cake recipe that you will ever make!

Chocolate Tahini Cake - a delicous gluten free chocolate cake made with tahini. Recipe adapted from Alison Roman's recipe in Nothing Fancy

Recipe VIDEO above. This is the everyday Chocolate Cake I make over and over again. The crumb is tender and moist, it truly tastes of chocolate (rarer than you might think!) and you only need one bowl and a whisk. It's the famous Hershey's "Perfectly Chocolate" Cake , one of the few recipes I've used from another source with no changes to the ingredients at all (yes it's Perfect!)