Beef stew with beer

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Beef stew hits all the right flavors - it's savory with a little sweet and spice, packed with tender beef and veggies all swimming in a thick, yummy broth. It's a big bowl of comfort that's absolutely delicious.

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Pioneer Woman Beef Stew With Beer Beef Stew with Beer and Paprika - The Pioneer Woman In a large skillet, brown meat in oil in batches. Cover and cook 30 to 40 minutes longer ... I was pleasantly surprised with this recipe because it had so few ingredients. I was searching for a new recipe that used beer instead of my usual recipe .Pretty sure the Pioneer Woman does something similar to this, and she calls it a slurry when you add flour to a liquid to thicken it up. You can do these ...Pour…

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Carbonade is a Flemish beef and onion stew famous in Belgium and French Flanders. It is made with beer, thyme, and mustard. Just before serving, a small amount of cider or wine vinegar and brown sugar is added. It is sometimes called Flemish stew. Unlike French beef stews made with wine, carbonnade relies on the […]

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