Baked egg plant recipes easy

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These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer. Recipe at mondaysundaykitchen.com #mondaysundaykitchen #ovenbakedeggplant #crispyeggplant #eggplantrecipes #eggplantappetizers #eggplantrounds #eggplantsteaks #panko #crispyovenbakedeggplant Oven Baked Eggplant, Baked Eggplant Recipes, Egg Plants, Baked Eggplant Slices, Veggie Dinners, Crispy Eggplant, Eggplant Recipes Easy, Pasta Vegetariana, Eggplant Parm

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

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sandra lima
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Perfect all by themselves or dipped in your favorite tomato sauce, these tasty mouthfuls often vanish straight from the baking sheet in our house. Small or baby eggplants are ideal for this recipe. They don’t have the bitter, watery characteristic of larger eggplants, and the thinner diameter allows for bite-size rounds that make perfect poppers whether served as an appetizer or side dish.

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