Apple dumplings using crescent rolls

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These Apple Crescent Dumplings are the perfect easy dessert for fall. You will love the combination of tart apples that are wrapped in crescent dough then baked in a buttery cinnamon sauce. The apples stay nice and firm for the perfect texture to this simple dessert.

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Indulge in the delight of easy-to-make Apple Dumplings! With the core flavors of refrigerated crescent rolls, apple pie filling, smooth unsalted butter, rich brown sugar, and a zesty touch of lemon-lime soda, this dish is a game-changer. You might say it's the apple of our eye!

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You'll love these delicious and easy Apple Dumplings made with crescent rolls and Mountain Dew! Top with ice cream for a delicious dessert made with fresh apples. A favorite fall recipe for apple picking season.

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These Mountain Dew Apple Dumplings feature granny smith apples wrapped in crescent roll dough and baked in a sweet, buttery, and citrusy sauce made with cinnamon and Mountain Dew soda.

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This simple recipe for 6-ingredient apple dumplings is so easy to make, it’s perfect for letting your kids help you bake. This apple dessert might become a fall favorite for your family just like it has for mine!

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