Air fried salmon bites recipe

Blackened Air Fryer Salmon Bites are great on top of a salad, served with rice or your favorite grain, or in a bowl with veggies and sauce.

These easy Air fryer Salmon Bites are marinated in a glistening teriyaki sauce and air fried until crispy edges are formed and the insides are tender and flaky. These little bites are a great twist on your everyday salmon whether as an appetizer or a main dish!

These 10-minute air fryer salmon bites make the perfect easy weeknight meal. The salmon is cubed and marinated in a tasty teriyaki sauce then air-fried until perfectly golden and succulent. It makes a great easy protein to add to rice bowls or wraps.

This quick and easy recipe for healthy Air Fryer Blackened Salmon Bites features tender, bite-sized pieces of salmon flavored with a bold and zesty blackened seasoning cooked up in your air fryer or Ninja Foodi in just 10 minutes or less! Use in salmon tacos, kabobs, salad, or rice bowls!

3 ingredients and 10 minutes of time to make these tasty little Salmon Bites. The recipe has air fryer, stove, and pan-fry instructions. These Cajun salmon bites are great in salmon tacos, as an appetizer, or over rice for dinner. They're fun to eat and can be dipped into a delicious creamy sauce (recipe included). These salmon bites are gluten-free and easy to make! Definitely save this easy weeknight salmon recipe!

Spice up your weeknight dinner with these air fried teriyaki salmon bites! They have a sweet crispy outside with a soft flaky inside and are cooked in no time in the air fryer. Placed on top of a bed of brown rice with edamame and avocado and drizzled in a creamy spicy yogurt sauce, they're sure to be a dish the whole family will love!

Air Fryer Salmon Bites are delightfully crispy on the outside, tender and flaky on the inside. Tossed in the perfect spice blend, these bite-sized pieces of salmon are cooked to perfection in the air fryer. This recipe is not only delicious but also packed with omega-3 fatty acids and high-quality protein. It's an easy, healthy, and flavorful dish that can be served as an appetizer or a main course.