Vegan/Vegetarian

18 Pins
·
2w
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Spicy Popcorn Tofu
If you are looking for an easy but delicious dinner, you need to try my Spicy Popcorn Tofu. Savory, spicy, and flavorful, this Spicy Popcorn Tofu will have you craving for seconds!
This may contain: a person cutting up food on top of a wooden cutting board
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Vegan Turkey Slices
Homemade Vegan Turkey Slices from Sarah’s Vegan Kitchen! 🤯🤩😋 Made with tofu! This recipe has a meaty texture and savory flavor that's perfect for your favorite deli sandwiches. Not only is it cruelty-free, but it's also packed with protein and is a healthier alternative to traditional deli meats. Whether you're a seasoned vegan or just exploring meat-free options, these vegan turkey slices are sure to impress! Ingredients: • 1 (14 oz) block extra-firm tofu • 1-2 teaspoons liquid smoke to preference • 3 tablespoons soy sauce • 2 tablespoons olive oil or oil of choice • 2 tablespoons cornstarch • 1/4 cup nutritional yeast • 2 teaspoons garlic powder • 2 teaspoons onion powder • 1 teaspoon paprika • 1 teaspoon salt black pepper 1 1/2 cups (180g) vital wheat gluten
This may contain: a plate with some food on it and chopsticks sticking out of the meat
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DUBU JORIM
DUBU JORIM (두부조림 )🇰🇷 By @fitgreenmind RECIPE (3-4 servings, 25min prep time): -400g tofu Pat dry, cut in thick slices and fry in oil on both sides. -3 cloves garlic -2 spring onion Finely chop. -1 Tbsp chili flakes -1 Tbsp sesame oil -1/4 cup (60ml) soy sauce -1/4 cup (60ml) water -2 Tbsp syrup or sugar Mix and add the sauce to the tofu. Let it simmer for 5-10mins. #veganinspo #veganvibes #vegancomfortfood #veganstrong #vegancookies #vegan_veganfood
45min · 4 servings     Recipe:  • -400g firm tofu  • Pat dry it and shred with a grater.  • -2 Tbsp soy sauce  • -1 Tbsp oil  • -2 Tsp cumin  • -1 Tsp Paprika  • -salt to taste  • Toss around, spread on a baking sheet and bake at 350F/175C for 30mins (give it a stir every now and then).  • Sauce:  • -1 onion  • -3 cloves garlic  • Fry in some oil until softened.  • -1 Tsp cumin  • -1 Tsp Paprika  • -1/2 Tsp chili powder  • -2 Tbsp tomato paste  • Roast 2-3mins  • -1/3 cup (80ml) pineapple juice   • -1/2 Tbsp soy sauce  • Stir it in and bring to a bubble.  • Then reduce the heat and stir in the baked tofu.  • “Salsa verde”:  • -a bunch cilantro or parsley  • -2 cloves garlic  • -4 Tbsp vegan yogurt   • -4 Tbsp vegan mayo  • -1/2 lemon  • -1 Tsp cumin  • -1 Tsp agave  • -salt to taste  • Ble
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SHREDDED TOFU TACOS 🌮
45min · 4 servings Recipe: • -400g firm tofu • Pat dry it and shred with a grater. • -2 Tbsp soy sauce • -1 Tbsp oil • -2 Tsp cumin • -1 Tsp Paprika • -salt to taste • Toss around, spread on a baking sheet and bake at 350F/175C for 30mins (give it a stir every now and then). • Sauce: • -1 onion • -3 cloves garlic • Fry in some oil until softened. • -1 Tsp cumin • -1 Tsp Paprika • -1/2 Tsp chili powder • -2 Tbsp tomato paste • Roast 2-3mins • -1/3 cup (80ml) pineapple juice • -1/2 Tbsp soy sauce • Stir it in and bring to a bubble. • Then reduce the heat and stir in the baked tofu. • “Salsa verde”: • -a bunch cilantro or parsley • -2 cloves garlic • -4 Tbsp vegan yogurt • -4 Tbsp vegan mayo • -1/2 lemon • -1 Tsp cumin • -1 Tsp agave • -salt to taste • Ble
This may contain: a person holding up some food in a jar with the caption it's so good that we even used to sell it
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Vegan Kimchi
This vegan kimchi is easy to make, completely vegan friendly, and tastes just like regular napa cabbage kimchi! It's perfect for eating as a side while fresh and once it's well fermented, it'll be mouthwateringly tangy, which is still perfect as a side but also great for making kimchi jjigae, kimchijeon (kimchi pancakes), and this super easy and addictive 10-minute kimchi chili oil ramen! We've included step by step instructions with photos below to guide you through the process.
7 Simple Tofu Marinades Bursting with Flavor
Elevate your tofu game with these seven easy marinades that pack a punch of flavor. Whether you're a seasoned tofu lover or just starting to explore plant-based options, these recipes will add a delicious twist to your meals. From tangy and spicy to sweet and savory, each marinade is designed to infuse your tofu with mouthwatering taste. Perfect for grilling, baking, or stir-frying, these marinades will transform your tofu into a culinary delight that even non-vegans will crave. Get ready to savor every bite with these simple yet flavorful tofu marinades.