Beef

144 Pins
·
1mo
Ultimate Comfort: Savory Chuck Roast in a Dutch Oven
Uncover a mouthwatering chuck roast recipe made in a Dutch oven. Featuring succulent beef, hearty vegetables, and a rich, flavorful sauce, this dish is ideal for a warm and comforting family dinner.
Life doesn't get easier than this 3-packet dish! Yummy!
Life doesn't get easier than this 3-packet dish! Yummy!
Slow Cooker Balsamic Glazed Roast Beef
A simple and delicious roast beef recipe that’s perfect for busy days! This tender, fall-apart roast beef is slow-cooked in a rich balsamic glaze with onions, garlic, and a hint of spice. The best part? It’s incredibly easy to make in the slow cooker! #SlowCookerRecipes #BalsamicRoastBeef #ComfortFood
Beef Jerky Recipe Marinade That is Guaranteed to Be Fail-Proof
Beef Jerky Recipe Marinade That is Guaranteed to Be Fail-Proof
Creamy Horseradish Sauce
Creamy Horseradish Sauce (Sour Cream) This creamy horseradish sauce recipe is a game-changer! It's the perfect accompaniment to beef tenderloin or prime rib, or slather it on your favorite roast beef sandwich or French dip sandwich. Every bite will be rich, zesty, and incredibly delicious!
Italian Braciole Recipe - Chisel & Fork
This Italian braciole is meat stuffed with cheese that is slow cooked in a tomato sauce for hours and is the perfect Italian comfort food for a cold night. #italianbraciole #braciole #braciolerecipe #flanksteak #holidaydinner | chiselandfork.com
How to Make Braciole - An Easy Braciole Recipe for a Special Dinner
Beef Braciole
Beef Braciole (Braciola) is a classic, hearty, homestyle Italian-American dish perfect for a cozy Sunday dinner or whenever you want to make an impression! Thin slices of beef surround a savory filling slowly braised in a wine-infused sauce for a comforting yet elegant dish.
Taco Crescent Rolls - Plain Chicken
Taco Crescent Rolls – Only 5 ingredients and ready to eat in under 30 minutes! Taco meat, cream cheese, and shredded cheese wrapped in crescent rolls. Can make filling ahead of time. These are great for dinner or served as an appetizer. I never have any leftovers whenever I take these to a party or potluck. People go crazy over these things! Serve with jalapeno ranch dipping sauce.