Mushroom Recipes

Serve up nourishing and seasonal mushroom-based dishes. From comforting noodles to delicious risotto. Featuring favourites like shiitake, king oysters and portobello. Discover our delicious recipes down below. #Mushroomrecipe #Seasonaleating

10 Pins

2mo

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Creamy Roast Mushroom Lasagne

A rich and indulgent lasagne that's full of autumnal flavours. Use your favourite mushrooms. Layer them with sheets of fresh egg pasta, an Emmental-enriched white sauce and pesto. Top with mozarella and veggie parmesan. Cosy and warming. Delicious shared with friends.

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Risotto Recipes Cheese

Dried Porcini Mushrooms

Porcini Mushroom & Goat's Cheese Risotto

This classic veggie risotto is made with an umami-rich stock of dried porcini mushrooms, fresh chestnut mushrooms, fragrant thyme and is topped with creamy goat’s cheese. Served with a peppery balsamic salad on the side. This way to the recipe. #AbelandCole #MyAbelandCole #Organic #Recipe #Recipes #OrganicFood #Risotto #GoatCheese #Cheese #Mushrooms #Veggie

an image of a casserole dish on the table with spoons and utensils

Cheesey Mushroom Pasta Bake

Tuck into a rich, wintry twist on our favourite cheesy pasta bake. This indulgent version is made with organic pasta cooked in a cheddar cheese sauce enriched with juicy portobello and chestnut mushrooms. You'll bake it till golden and bubbling.

a bowl of oatmeal with mushrooms and spinach

Mushroom, Brie & Wild Garlic Soup

Mushroom soup gets a springtime makeover with a drizzle of wild garlic and lemon sauce while chunks of melting Cenarth brie add some Welsh pizzazz to this old favourite. This way to the recipe. #AbelandCole #MyAbelandCole #Organic #Recipe #Recipes #Soup #Mushroom #WildGarlic #Brie #Cheese #GlutenFree #Vegetarian

a white plate topped with pasta covered in mushrooms and veggies on top of a yellow table cloth

Peanut Butter Sauce Recipe

Noodles With Mushrooms

Vegetarian Noodles

Bowl Of Noodles

Graphic Design University

Speedy Noodles with Mushrooms & Peanut Butter Sauce

Tuck into a rich and tangy bowl of noodles that's ready in a flash. They get their flavour from a creamy peanut butter sauce that's delicious bubbled with juicy fried mushrooms and crisp spring onions. This way to the recipe. #AbelandCole #Noodles #StirFry #Peanuts #PeanutButter #Dinner #Food #SpeedyDinner

a bowl filled with tofu and vegetables on top of a wooden table next to a spoon

Miso Mushroom & Tofu Stir-Fry

Packed full of umami, this speedy stir-fry will make your tastebuds tingle. Chunks of tofu are bubbled in a rich miso mushroom sauce that's spiked with garlic, ginger and chilli. It definitely packs a flavour punch and is perfect served with fluffy brown rice. #AbelandCole #MyAbelandCole #Organic #Rcipe #Recipes #MeatFreeMonday #StirFry #Miso #Food #Dinner

two flatbread pizzas with mushrooms, onions and feta cheese are on the table

Sticky Mushroom Flat Breads with Tahini & Pickled Salad

Meaty mushrooms make a mouthwatering topping for fluffy naan breads, especially when they’re fried with a pinch of aromatic ras al hanut and a splash of tangy tamari. A crunchy salad of pickled red onions and cucumber ribbons and a drizzle of lemon and tahini sauce finish the dish. #AbelandCole #MyAbelandCole #Organic #OrganicFood #Recipe #Recipes #Vegan #Vegetarian #Mushroom #Flatbread #Tahini #Pickles

a casserole dish with potatoes and herbs in it on a yellow tablecloth

Cheddar, Leek & Mushroom Pie

Nothing is more delicious on a chilly evening than a chunky veggie pie. This hearty dish is made with sweet leeks and earthy mushrooms bubbled together in a creamy cheddar cheese sauce, then topped with layers of thinly sliced potato that crisp up in the oven to create a mouthwatering crust. #AbelandCole #MyAbelandCole #Organic #OrganicFood #Recipe #Recipes #Vegetarian #Pie #Mushroom #Cheddar #Leek #Autumnal #Food #Cooking #Dinner

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One Pan Lentil & Mushroom Lasagne

This veggie lasagne is cooked on the hob, saving you time, energy and washing up. You’ll simmer fresh sheets of lasagne in a rich lentil and mushroom sauce, then top them with parmesan and mozzarella and grill till golden and bubbling.

a white bowl filled with chicken and veggies on top of a wooden table

King Oyster Steaks with Udon Noodles

Lion's mane mushrooms are chunky fungi with a fluffy texture. They're said to taste like seafood or crab. Try them sliced, marinated and fried. And used to top stir-fried udon noodles. A delicious vegan dinner that's packed with veg.